Monday, November 9, 2015

Cake And Eat It Too

It's not breaking news is that simple carbs are crap for you. Fats are back. (In other words, f-ck you, Snackwells, f-ck you Cookie Man, the Snackwells' spokesperson. You led me astray.)

Boohoo. What's a girl to do besides make chocolate cake with all the butter in the world, which is exactly what I did last night, an early November Sunday night, the night of the week and the month of the year that cries out like a caged wolf for the eating of chocolate whipped cream frosting (a specialty of mine that I just made up). The word "frosting" makes me do The Humpty Dance.


Heavy whipping cream
Cocoa powder
Powdered sugar

Whip it.

Voila. You are the best looking person in the room.

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